›› 2015, Vol. 27 ›› Issue (10): 46-49.doi: 10.13998/j.cnki.issn1002-1248.2015.10.011
• Literature study • Previous Articles Next Articles
QI Xue-long1, ZHANG Qian1, CUI Dong-dong1, SUN Hong-yan1, MENG Hua2
CLC Number:
| [1] 张倩,张雪丹,杨鹤,等.无花果叶的生物活性和无花果叶袋泡绿茶的加工工艺[J].山东农业科学,2014,46(2):116-118,124. [2] 张玉星.果树栽培学各论:北方本[M].北京:中国农业出版社,2003. [3] 车久玲,王弢,姜雪.无花果的栽培历史生态特性及药用价值[J].山东林业科技,1995,100(5):19-21. [4] 孙蕾,房用.无花果及其发展前景[J].山东林业科技,1993,89(4):62-65. [5] 庄奕筠,张吟.无花果叶的药用研究进展[J].海峡药学,2011,23(12):1-4. [6] 亓雪龙,唐研,孟华,等.基于文献计量学分析的中国酸枣研究现状[J].山东农业科学,2014,46(2):134-138. [7] 丁学东.文献计量学基础[M].北京:北京大学出版社,1992. |
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