中文    English

Journal of Library and Information Science in Agriculture ›› 2021, Vol. 33 ›› Issue (12): 71-82.doi: 10.13998/j.cnki.issn1002-1248.21-0514

Previous Articles     Next Articles

Characteristics of Global "Marine Aquatic Feed" Domain Development Based on Patent Analysis

FENG Shaohua1,2, ZAN Dong1,2,*, SU Ju1,2, ZHANG Zhan1,2   

  1. 1. Library of Ocean University of China, Qingdao 266100;
    2. Intellectual Property Information Service Center of Ocean University of China, Qingdao 266100
  • Received:2021-07-06 Online:2021-12-05 Published:2022-01-19

PDF (PC)

141

Abstract: [Purpose/Significance] This paper compares the characteristics of "marine aquatic feed" technology evolution in different countries based on the global patent data in order to find out the international situation and problems China is faced with in China's innovation development. [Method/Process] Using bibliometric analysis of patent literature, this paper analyzes the patents development trend, distribution trend, patent competitiveness, patentee's characteristics, and patent technology development of international "marine aquatic feed" field. [Results/Conclusions] The results show that the patented technology of "marine aquatic feed" is being transferred to emerging markets, and refined and breakthrough technology research is the development direction in the future. In recent ten years, China's patents show a strong growth trend, but the development of China's patent portfolio and market inflow in the world is not optimistic. There is a mismatch between the growth of patents quantity and the quality, patents protection and cooperation is on the low side, and patents market application is insufficient. In the future, the high quality development and application of "marine aquatic feed" technology should be continuously promoted from such aspects as enhancing policy guidance and support, tracking international technology and market trends, strengthening "industry-university-research" cooperation and improving patent quality.

Key words: marine aquatic feed, patent analysis, innovative features, research focus, development strategy

CLC Number: 

  • G350
[1] 2020年世界渔业和水产养殖状况[R].2020年世界渔业和水产养殖状况[R]. 联合国粮食及农业组织, 2020: 1-206.
The state of world fisheries and aquaculture 2020[R].The state of world fisheries and aquaculture 2020[R]. FAO,2020: 1-206.
[2] 农业农村部渔业渔政管理局, 全国水产技术推广总站, 中国水学会. 2020年中国渔业统计年鉴[M]. 北京: 中国农业出版社, 2020.
Ministry of agriculture and rural affairs of the People's Republic of China, National fisheries technology extension center, China society of fisheries. China fishery statistical yearbook[M]. Beijing: China agricultural press, 2020.
[3] 解绶启, 张文兵, 韩冬, 等. 水产养殖动物营养与饲料工程发展战略研究[J]. 中国工程科学, 2016, 18(3): 29-36.
XIE S Q, ZHANG W B, HAN D, et al.Study on the developmentaI strategies for the engineering of aqua nutrition and feed[J]. Strategic study of CAE, 2016, 18(3): 29-36.
[4] 陈人弼. 中国水产配合饲料工业发展现状与前景分析[J]. 中国饲料, 2012, 23(23): 43-45.
CHEN R B.Analysis of present status and future development of China aquafeed industry[J]. China feed, 2012, 23(23): 43-45.
[5] 麦康森. 中国水产动物营养研究与饲料工业的发展历程与展望[J]. 饲料工业, 2020, 41(1): 2-6.
MAI K S.History and prospect of aquaculture nutrition and aquafeed industry of China[J]. Feed industry, 2020, 41(1): 2-6.
[6] 王阳, 郑春晓, 李海英, 等. 基于专利文献计量的生物饲料技术领域态势分析[J]. 生物工程学报, 2020, 36(2): 241-249.
WANG Y, ZHENG C X, LI H Y, et al.Bibliometrics evaluation of biological feed based on patents[J]. Chinese journal of biotechnology, 2020, 36(2): 241-249.
[7] 刘金立, 陈鹏, 邵征翌, 等. 全球主要渔业国家水产科学研究态势及其热点透视[J]. 水产学报, 2019, 43(12): 2584-2596.
LIU J L, CHEN P, SHAO Z Y, et al.Research trends and hotspots of fisheries science in major fisheries countries in the world[J]. Journal of fisheries of China, 2019, 43(12): 2584-2596.
[8] 岳冬冬, 李旭君, 郭艳宇, 等. 基于专利情报分析的中国大黄鱼产业技术创新探析[J]. 渔业信息与战略, 2019, 34(3): 157-165.
YUE D D, LI X J, GUO Y Y, et al.On technological innovation of larimichthys crocea industry in China based on patent intelligence analysis[J]. Fishery information & strategy, 2019, 34(3):157-165.
[9] 贠强, 陈颖健. 世界海洋水产养殖业知识创新与技术创新图谱分析[J]. 水产科技情报, 2009, 38(6): 261-266.
YUN Q, CHEN Y J.Analysis of knowledge innovation and technology innovation atlas of world marine aquaculture industry[J]. Fisheriesscience & technology information, 2009, 38(6): 261-266.
[10] 昝栋, 冯劭华, 苏菊. 专利信息分析在高校技术转化目标挖掘中的应用——以中国海洋大学“海洋水产饲料”领域为例[J]. 中国高校科技, 2020, 26(a1): 4-7.
ZAN D, FENG S H, SU J.Application of patent information analysis in technology transformation target mining in colleges and universities[J]. Chinese university science & technology, 2020, 26(A1): 4-7.
[11] 程锦祥, 张钟月, 曹淼, 等. 渔业专利文献分类类目设置与机器标引策略研究[J]. 农业图书情报学报, 2020, 32(7): 63-72.
CHENG J X, ZHANG Z Y, CAO M, et al.Taxonomy construction and machine indexing strategies of fishery patent literature[J]. Journal of library and information science in agriculture, 2020, 32(7): 63-72.
[12] 郑美玉. 基于的农林类高校专利竞争力研究[J]. 图书情报工作, 2018, 62(1): 117-124.
ZHENG M Y.Research on patent competitiveness of agricultural and forestry universities based on innography[J]. Library and information service, 2018, 62(1): 117-124.
[13] 麦康森. 水产饲料的蛋白源问题[J]. 科学养鱼, 2014, 29(6): 4-4.
MAI K S.Protein source of aquatic feed[J]. Scientific fish farming, 2014, 29(6): 4-4.
[14] 陈明, 田丽霞, 刘永坚. 水产饲料新型蛋白源的研究进展[J]. 广东饲料, 2015, 24(2): 35-38.
CHENG M, TIAN L X, LIU Y J.Research progress on new protein source of aquatic feed[J]. Guangdong feed, 2015, 24(2): 35-38.
[15] LI X Y, ZHENG S X, WU G Y.Nutrition and functions of amino acids in fish[J]. Advances in experimental medicine and biology, 2021, 1285(1285).
[16] 庄若飞. 我国水产饲料添加剂行业状况剖析及鱼用高效去药残饲料添加剂研发[D]. 厦门: 集美大学, 2016.
ZHUANG R F.The current trend analysis of aquatic feed additives in China and a research of feed additive on removing-drug-residual in fish[D]. Xiamen: Jimei university, 2016.
[17] 艾庆辉, 麦康森. 鱼类营养免疫研究进展[J]. 水生生物学报, 2007, 3: 425-430.
AI Q H, MAIK S.Advance on nutritional immunology offish[J]. Acta hydrobiologica sinica, 2007, 3: 425-430.
[18] 赵红霞, 王国霞, 孙育平, 等. 水产新型饲料添加剂的研发与应用[J]. 广东农业科学, 2020, 47(11): 135-143.
ZHAO H X, WANG G X, SUN Y P.Development and application of new aquatic feed additives[J]. Guangdong agricultural sciences, 2020, 47(11): 135-143.
[19] 李超显. 环保型水产饲料的开发应用[J]. 中国饲料, 2018(22): 77-80.
LI C X.Development and application of environmental friendly aquatic feed[J]. China feed, 2018(22): 77-80.
[20] 廖乙露, 刘翰吉, 李明帅, 等. 微生态制剂在水产养殖中研究现状[J]. 饲料工业, 2021, 42(2): 48-54.
LIAO Y L, LIU H J,LI M S, et al.Mingshuai research status of microecological preparation in aquaculture[J]. Feed industry, 2021, 42(2): 48-54.
[21] LI P, MAI K S, TRUSHENSKI J, et al.New developments in fish amino acid nutrition: Towards functional and environmentally oriented aquafeeds[J]. Amino acids, 2009, 37(1).
[22] 易建华, 杨凡, 聂琴, 等. 水产诱食剂的应用与研究[J]. 中国饲料, 2015, 26(5): 37-41.
YI J H, YANG F, NIE Q, et al.Application and study of food attractant in aquatic products[J]. China feed, 2015, 26(5) :37-41.
[23] 艾春香, 陶青燕. 鱼粉替代——鱼粉高价运行下水产配合饲料研发的技术对策[J]. 饲料工业, 2013, 34(10): 1-7.
AI C X, TAO Q Y.Fish meal substitution - Technical countermeasures of aquatic compound feed research and development under high price of fish meal operation[J]. Feed industry, 2013, 34(10): 1-7.
[24] 黄凯. 生物发酵饲料现状及在水产养殖上的应用[J]. 养殖与饲料, 2021, 20(2): 36-38.
HUANG K.Urrent situation of biological fermentation feed and its application in aquaculture[J]. Animals breeding and feed, 2021, 20(2): 36-38.
[25] 程宏远, 李军国, 薛敏. 数字化技术为水产膨化饲料生产创造价值[J]. 饲料工业, 2020, 41(24): 46-51.
CHEN H Y, LI J G, XUE M.Utilization of digital techniques in aquafeed extrusion processing[J]. Feed industry, 2020, 41(24): 46-51.
[1] MENG Jing, TANG Yan. Analysis and Research Progress of Global Patent Technology of Wheat Genetics and Breeding [J]. Journal of Library and Information Science in Agriculture, 2022, 34(6): 93-103.
[2] REN Ni, GUO Ting, SUN Yiwei, DAI Hongjun, ZHANG Chengcheng. An Analysis of Global Smart Agriculture Research Situation [J]. Journal of Library and Information Science in Agriculture, 2021, 33(9): 48-63.
[3] ZENG Jinjing, LIU Tian, ZHANG Rui. Patent Information Service Strategies of Academic Libraries Oriented to Patent Supply Chain [J]. Journal of Library and Information Science in Agriculture, 2021, 33(5): 40-50.
[4] WU Qingyuan, ZHAO Sidi. Comparative Research of Patent Citations of Patent Applicants and Patent Examiners:A Case Study in the Field of 5G Communication Technologies [J]. Journal of Library and Information Science in Agriculture, 2021, 33(3): 16-27.
[5] XIANG Shuxuan, LI Rui. Comparative Analysis of Registered Patents between Malaysia and China [J]. Journal of Library and Information Science in Agriculture, 2021, 33(2): 24-34.
[6] TANG Han, LI Rui. Discovery of Innovation Cooperation Opportunities between China and India Based on the Analysis of Patent Citations of Category A [J]. Journal of Library and Information Science in Agriculture, 2021, 33(2): 35-43.
[7] ZHANG Handong, LI Rui. Analysis of Patent Competition and Cooperation between China and Poland [J]. Journal of Library and Information Science in Agriculture, 2021, 33(2): 44-53.
[8] WANG Yihan, YE Yuming. Review on the Research of Open Science at Home and Abroad in Recent Ten Years [J]. Journal of Library and Information Science in Agriculture, 2021, 33(10): 20-35.
[9] ZENG Wen. The Neglected Majority: The Development Strategy of Basic Academic Libraries in Digital Humanistic Ecosystem [J]. Journal of Library and Information Science in Agriculture, 2020, 32(9): 77-82.
[10] QIAO Na, CHEN Kai. Development Strategies of Cultural and Creative Products in Public LibrariesBased on the Collection of Ancient Books and Documents [J]. Journal of Library and Information Science in Agriculture, 2020, 32(11): 62-70.
[11] GUO Meirong, LI Jin, FENG Xian. Study on the Development Status of Plant Factory Related Technologies Based on Patent Map [J]. , 2018, 30(4): 74-78.
[12] LIU Xinyong, LIN Lingna, YANG Xiaoping. The Present Situation and Development Countermeasures of Provincial Comprehensive Agricultural Technology Periodicals [J]. , 2018, 30(2): 161-166.
[13] MA Guilian, ZHANG Qin, LIU Chang'e, CHEN Binbin. China's Tomato Industry Technology Development Based on Patent Analysis [J]. Agricultural Library and Information, 2018, 30(12): 61-64.
[14] ZHANG Zhigang, DONG Tao, LI Ruiyun. Research on the Development of Tomato Industry Based on Patent Analysis [J]. , 2018, 30(11): 72-76.
[15] ZHANG Yang, WANG Yuanyuan. A Quantitative Analysis of Scientific Research Evaluation at Home and Abroad [J]. , 2018, 30(10): 38-48.
Viewed
Full text


Abstract

Cited
  Shared   
  Discussed   
No Suggested Reading articles found!
Editorial Board of Journal of Library and Information Science in Agriculture
Tel：(010)82109667　Fax：(010)82109667　E-mail：xuekan＠caas.cn
Powered by Beijing Magtech Co., Ltd.
知识共享许可协议