转基因网络舆情中公众认知态度的影响因素研究

doi:10.13998/j.cnki.issn1002-1248.2016.04.001

Abstract

Abstract: To seize the commanding heights of GMT has become one of China's science and technology development strategy, but at present the research and transformation of China’s transgenic field is limited by several factors, including the public debate on GM safety issues. With the development of the Internet, the network public opinion has become a barometer of public sentiment, and to explore the public's GM cognitive attitude is of great practical significance. Herein by referencing the existing research results, and based on the Havland persuasion and situation model, this article used the method of structural equation model to study quantitatively the form factors of Internet users’ attitudes, and conducted the field research to verify the model results, and analyzed synthetically to draw the countermeasures and suggestions that guide reasonablely the citizens understand and support our strategies of the research and management of GMT.

Key words: GMT (Genetically Modified Technology)

CLC Number:

G250

ZHU Yi-ha, WANG Zhao-qing. Research on the Influencing Factors of Public Cognition Attitude in the Network Public Opinion of GMO[J]., 2016, 28(4): 5-8.

References

[1] 李亚一.生物技术[M].北京:中国科学技术出版社,1994.1.
[2] 张茜,张金凤,付文锋,等.安全转基因技术研究进展[J].遗传,2011,(5):437-442.
[3] 人民网.习近平:占领转基因技术制高点[EB/OL].[2015.12.23].http://world.people.com.cn/n/2014/0928/c157278-25754424.html.
[4] 仇焕广,黄季焜,杨军.关于消费者对转基因技术和食品态度研究的讨论[J].中国科技论坛,2007,(3):38-42.
[5] 李蔚,颜琦,刘增金.消费者对转基因大豆制品的认知及购买意愿分析——基于北京市的实地调研[J].调研世界,2013,(9):19-23.
[6] 俞文博,顾熀乾,展进涛,等.基于信息传递视角的转基因食品消费认知情况的实证研究——以南京市为例[J].农村经济与科技,2013,(9):67-69,174.
[7] 陈颖,杨兴龙,王琳,等.延边消费者对转基因食品的认知程度与购买意愿分析[J].延边大学农学学报,2011,(4):257-261.
[8] 刘培磊,康定明,李宁.我国转基因技术风险交流分析[J].中国生物工程杂志,2011,(8):145-149.
[9] 冯良宣,齐振宏,周慧,等.消费者对转基因食品购买意愿的实证研究——以重庆市为例[J].华中农业大学学报(社会科学版),2012,(2):1-6.
[10] 张茜,张金凤,付文锋,等.安全转基因技术研究进展[J].遗传,2011,(5):437-442.
[11] 梁丽.“转基因水稻”事件网络传播中的意见领袖研究[D].武汉,华中农业大学,2010.
[12] 侯丹丹,彭光芒.转基因技术的风险传播与公共领域的构建——基于15家报纸的176篇报道的内容分析[J].今传媒,2011,(9):30-31.
[13] 吴林海,吕煜昕,吴治海.基于网络舆情视角的我国转基因食品安全问题分析[J].情报杂志,2015,(4):85-90.
[14] 胡竹菁,胡笑羽.社会心理学[M].北京:中国人民大学出版社,2014.
[15] 苑杰.社会心理学[M].北京:人民卫生出版社(第2版),2013.
[16] 郭毅然.基于说服模型的高校德育工作者素质修养[J].江苏广播电视大学学报,2008,(1):95-96.
[17] 孙关宏,胡雨春.政治学[M].上海:复旦大学出版社,2002.
[18] [美]E·M·罗杰斯,殷晓蓉译.传播学史——种传记式的方法[M].上海:上海译文出版社,2002.
[19] 陶文昭.重视互联网的意见领袖[J].中国党政干部论坛,2007,(10):61-63.
[20] 马可.试论网络媒体的公信力[D].陕西师范大学,2008.

Related Articles 15

[1]	CHEN Wen, WANG Dongliang, XU Yunhao, CHEN Yuping, YANG Youqing. The Construction of Metadata Model for Digital Resources of Cultural Creativity Works [J]. Journal of Library and Information Science in Agriculture, 0, (): 1-1.
[2]	ZHOU Wenjie, YANG Kehu. An Overview of the Evidence-based Digital Humanity Paradigm with Chinese Characteristics from the Perspective of the Construction of Independent Knowledge System [J]. Journal of Library and Information Science in Agriculture, 2022, 34(11): 5-13.
[3]	WeiZhipeng, Zhao Yueyan, Yang Kehu, Zhou Wenjie. Evidence-based Digital Humanity Paradigm of First-hand Evidence: A Co Word Analysis Based on Bao's Zhan Guo Ce [J]. Journal of Library and Information Science in Agriculture, 2022, 34(11): 14-25.
[4]	WEN Yufeng, MA Qianni, YANG Kehu, ZHOU Wenjie. Exploring the Paradigm of Secondhand Evidence Based Digital Humanity Research: A Case Study of Dunhuang Wooden and Bamboo Slips of Han Dynasty [J]. Journal of Library and Information Science in Agriculture, 2022, 34(11): 26-37.
[5]	SHANG Hongli, ZHANG Sijie, WEI Zhipeng, YANG Kehu, ZHOU Wenjie. Evidence Integration Framework of Evidence-based Digital Humanities [J]. Journal of Library and Information Science in Agriculture, 2022, 34(11): 38-47.
[6]	WANG Fei, QIU Fengjie, WANG Hao. Library Green Transformation from the Prospect of Public Libraries' High-Quality Development [J]. Journal of Library and Information Science in Agriculture, 2022, 34(11): 57-68.
[7]	XIAO Keyi, QIN Jiajia, LI Yunfan. Practice and Enlightenment of Japanese University Libraries in Using Institutional Repositories for Research Data Management [J]. Journal of Library and Information Science in Agriculture, 2022, 34(11): 100-109.
[8]	ZHU Yiping, ZHU Yi, ZHANG Cheng. Influencing Factors of User Participation Behavior in Online Health Community under the Dimension of Emotional Experience [J]. Journal of Library and Information Science in Agriculture, 2022, 34(10): 15-18.
[9]	XIONG Huan, LUO Aijing, XIE Wenzhao, HUANG Panhao. Status and Influencing Factors of Health Information Literacy of the Rural Elderly [J]. Journal of Library and Information Science in Agriculture, 2022, 34(10): 44-56.
[10]	FAN Zhixuan, WANG Jian, SA Xu, ZHANG Guilan. Structure-Utility of Descriptive Information of Agricultural Scientific Data from the Perspective of Users [J]. Journal of Library and Information Science in Agriculture, 2022, 34(10): 57-69.
[11]	XIN Xiuqin. Analysis on the Key Contents of New Media Ecological Innovation and Development in Public Libraries [J]. Journal of Library and Information Science in Agriculture, 2022, 34(10): 91-100.
[12]	CHEN Xuefei, HUANG Jinxia, WANG Fang. Open Science: Connotation of Open Innovation and Its Mechanism for Innovation Ecology [J]. Journal of Library and Information Science in Agriculture, 2022, 34(9): 5-14.
[13]	WANG Lili, ZHANG Ning. Knowledge Correlation of Chinese Ancient Books from the Perspective of Digital Humanities [J]. Journal of Library and Information Science in Agriculture, 2022, 34(9): 51-59.
[14]	XIAO Man, WANG Xuan, WANG Fang, HUANG Jinxia. Framework and Development Path of Open Science Capability [J]. Journal of Library and Information Science in Agriculture, 2022, 34(9): 15-28.
[15]	LIU Jingyu, JIA Yujie, HUANG Jinxia, WANG Fang. Ethics Principle Framework of Data Handling for Open Scientific Innovation Ecology [J]. Journal of Library and Information Science in Agriculture, 2022, 34(9): 29-43.